Dinner Menu

Appetizers

Arancini Vodka$13

Rice ball stuffed with seasoned ground beef, mozzarella, fresh herbs, and pecorino romano. Served with house vodka sauce.

Beet Salad w/Chick Peas, Red Onion, Orange$12

Fresh sliced beets with crumbled feta, orange slices,  red onion, chick peas, fresh basil, balsamic & olive oil vinaigrette

Caprese Plate with Eggplant, Roasted Peppers, and Mozzarella$16

Breaded eggplant,  roasted peppers, fresh mozzarella, proscuitto di parma, .  Balsamic glaze

Eggplant and Sauce$14

Breaded eggplant cutlets topped with house vodka sauce, ricotta, and pecorino.

Empanada Platter$12

2 house made empanadas with cheddar & pico, in a crisp fried dough.  Ask server for todays selection

Wedge Salad with Buttermilk Ranch Dressing$14

Lettuce wedge, crisp bacon, toasted walnuts, crumbled bleu cheese, chopped red onion, cucumber, house-made garlic buttermilk dressing.

Entrées

Anthony’s Loaded Double Bacon Cheddar Smash Burger$22

Double beef short rib &  brisket burger with crisp bacon, pickles, caramelzed onions, cheddar, and house sauce.  Served with seasoned fries

Beef Osso Bucco with Buttermilk Mashed$34

Slow roasted beef shank, slow cooked in red wine wine reduction served with buttermilk mashed potatos

Cajun Grilled Salmon with Mango Pineapple Salsa$33

Fresh grilled cajun salmon served with seasoned rice

Chicken Cutlet Giambotta with Italian Sausage$28

Breaded chicken cutlet served with grilled hot and sweet Italian sausage, broccoli rabe, hot peppers, roasted potatoes, peppers and onions.

Chicken Cutlet Milanese with Hot Cherry Peppers$28

Thin sliced breaded chicken cutlet topped with arugula and tomato salad, hot cherry peppers, and pecorino romano. Served with pasta.

Chicken Parm Alfredo with Fresh Spinach$29

Breaded chicken cutlet, layered with melted mozzarella, fresh spinach, pecorino romano, creamy alfredo sauce.  Served with pasta

 

Chicken Parm Vodka$28

Chicken Parmagiana with house vodka sauce and fresh mozzarella

Eggplant Parmagiana$18

Breaded eggplant cutlets, melted mozzarella, plum tomato basil sauce, and pecorino romano. Served with pasta.

Garlic Shrimp Tacos with Mango/Pineapple Salsa$16

grilled marinated garlic shrimp with fresh mango/pineapple salsa and house slaw

Pappardelle Vodka with Braised Beef Short Rib$34

Braised beef short rib with pappardelle pasta vodka, pecorino romano and ricotta

Pasta Vodka with Chicken Cutlet and Ricotta$25

Crisp breaded chicken cutlet with house vodka sauce, pecorino romano, and ricotta over pasta.

Smoked Beef Brisket Sandwich$17

slow cooked smoked brisket with house slaw and caramelized onions served on a brioche roll. Served with pasta salad

Soft Shell Crab and Shrimp Fra Diavolo$35

Fresh Maryland soft shell crab and shrimp over spaghetti with a spicy tomato basil sauce

Summer Salad Melon, Goat Cheese, Grilled Shrimp, and Fresh Strawberries$25

Mixed greens topped with proscuitto di Parma, fresh melon,  grilled shrimp, strawberries, goat cheese, roasted pecans