Dinner Menu

Appetizers

Arancini Vodka – $13

Rice ball stuffed with seasoned ground beef, mozzarella, fresh herbs, and pecorino romano. Served with house vodka sauce.

Bacon & Cheddar Quiche – $8

Eggs, crisp bacon, cheddar cheese, and grated Pecorino cheese baked into our flaky pie crust.

Beef & Cheddar Empanadas – $15

seasoned ground beef, pico, & cheddar in a crisp pastry dough

Caprese Plate with Eggplant, Proscuitto, Roasted Peppers, and Mozzarella – $15

Breaded eggplant,  roasted peppers, proscuitto, fresh basil

Eggplant and Sauce – $14

Breaded eggplant cutlets topped with house vodka sauce, ricotta, and pecorino.

Meatball Parm Egg Rolls – $15

House-made meatballs with tomato sauce and mozzarella, egg roll style.

Potato Croquette with Tomato Basil Sauce – $12

Breaded and fried seasoned potato with pecorino and fresh parsley.  Served with tomato basil sauce

Wedge Salad with Buttermilk Ranch Dressing – $14

Lettuce wedge, crisp bacon, toasted walnuts, crumbled bleu cheese, chopped red onion, cucumber, house-made garlic buttermilk dressing.

Entrées

Anthony’s Loaded Double Bacon Cheddar Smash Burger – $21

Double beef short rib &  brisket burger with crisp bacon, pickles, caramelzed onions, cheddar, and house sauce.  Served with fries

Cajun Salmon over Sweet Potato Puree – $28

Fresh cajun salmon fillet pan roasted cajun style and served over sweet potato mash

Cauliflower Crust Pizza with Roasted Vegetables and Pesto – $22

Gluten-free 12″ cauliflower pizza topped with mozzarella, mixed roasted vegetables, cilantro pesto (no nuts), and Pecorino Romano cheese.

Add grilled chicken $4.00
Add garlic roasted shrimp $7.00

Chicken Cutlet Giambotta with Italian Sausage – $25

Breaded chicken cutlet served with grilled hot and sweet Italian sausage, broccoli rabe, hot peppers, roasted potatoes, peppers and onions.

Chicken Cutlet Milanese with Hot Cherry Peppers – $23

Thin sliced breaded chicken cutlet topped with arugula and tomato salad, hot cherry peppers, and pecorino romano. Served with pasta.

Classic Chicken Parmagiana – $19

Served with pasta topped with house made tomato basil sauce, pecorino romano

Eggplant Milanese w/ Hot Cherry Peppers – $20

Breaded eggplant topped with  arugula & tomato salad, hot cherry peppers, red onions, pecorino romano, house balsamic

Eggplant Parmagiana – $18

Breaded eggplant cutlets, melted mozzarella, plum tomato basil sauce, and pecorino romano. Served with pasta.

Pappardelle Vodka with Braised Short Rib – $28

Braised beef short rib with pasta vodka, pecorino romano and ricotta

Pasta Vodka with Chicken Cutlet and Ricotta – $22

Crisp breaded chicken cutlet with house vodka sauce, pecorino romano, and ricotta over pasta.

Pork Tamale and Empanada Platter – $18

house made pork tamale topped with our house made empanada. Side of rice and beans

Spicy Rigatoni Vodka with Crispy Chicken Cutlet – $27

Spiced calabrian chili vodka sauce, crisp [rosciutto di parma, pecorino romano, and burrata

Stuffed Chicken Parmagiana Vodka – $26

Breaded chicken cutlet, proscuitto di parma, mozzarella, vodka sauce, pecorino romano.

Summer Salad Melon, Goat Cheese, Grilled Shrimp, and Fresh Strawberries – $23

Mixed greens topped with proscuitto di Parma, fresh melon,  grilled shrimp, strawberries, goat cheese, roasted pecans

 

Tortellini Vodka with Shrimp – $26

Cheese Tortellini, house vodka sauce, , garlic shrimp, pecorino romano.