
We now offer 16.95 Dinner Special for Senior Citizens every Thursday Night starting at 5pm as well as our Thursday Night Italian Dinner menu for others. Call to reserve your table
Join us for weekend Brunch every Saturday from 10:30-3:30 and Sunday from 10-3. Reservations welcome. BYOB
Dinner Menu
Appetizers
- Arancini Vodka$13
Rice ball stuffed with seasoned ground beef, mozzarella, fresh herbs, and pecorino romano. Served with house vodka sauce.
- Caprese Plate with Eggplant, Proscuitto, Roasted Peppers, and Mozzarella$15
Breaded eggplant, roasted peppers, proscuitto, fresh basil
- Meatball Parm Egg Rolls$15
House-made meatballs with tomato sauce and mozzarella, egg roll style.
- Short Rib & Mozzarella Cheesesteak Egg Rolls$12
2 braised beef short ribs with onions, peppers, and cheddar
- Wedge Salad with Buttermilk Ranch Dressing$14
Lettuce wedge, crisp bacon, toasted walnuts, crumbled bleu cheese, chopped red onion, cucumber, house-made garlic buttermilk dressing.
Entrées
- Anthony’s Loaded Double Bacon Cheddar Smash Burger$21
Double beef short rib & brisket burger with crisp bacon, pickles, caramelzed onions, cheddar, and house sauce. Served with fries and onion rings
- Cajun Grilled Salmon over Buttermilk Mash$27
Fresh grilled cajun salmon served over whipped buttermilk mash potato
- Cauliflower Crust Pizza with Roasted Vegetables and Pesto$22
Gluten-free 12″ cauliflower pizza topped with mozzarella, mixed roasted vegetables, cilantro pesto (no nuts), and Pecorino Romano cheese.
Add grilled chicken $4.00
Add garlic roasted shrimp $7.00- Chicken Cutlet Giambotta with Italian Sausage$25
Breaded chicken cutlet served with grilled hot and sweet Italian sausage, broccoli rabe, hot peppers, roasted potatoes, peppers and onions.
- Chicken Cutlet Milanese with Hot Cherry Peppers$23
Thin sliced breaded chicken cutlet topped with arugula and tomato salad, hot cherry peppers, and pecorino romano. Served with pasta.
- Chicken Parm Alfredo with Fresh Spinach$26
Breaded chicken cutlet, melted mozzarella, penne pasta, creamy alfredo sauce, fresh spinach, pecorino romano
- Classic Chicken Parmagiana$19
Served with pasta topped with house made tomato basil sauce, pecorino romano
- Eggplant Milanese w/ Hot Cherry Peppers$20
Breaded eggplant topped with arugula & tomato salad, hot cherry peppers, red onions, pecorino romano, house balsamic
- Eggplant Parmagiana$18
Breaded eggplant cutlets, melted mozzarella, plum tomato basil sauce, and pecorino romano. Served with pasta.
- Marsala Meatballs with Mushrooms Over Pappardelle$19
House-made meatballs in marsala gravy with mushrooms, served over pasta with pecorino
- Mushroom Ravioli Alfredo$17
Saute mushroom and ricotta stuffed ravioli with portabella mushroom alfred sauce
- Pasta Vodka with Chicken Cutlet and Ricotta$22
Crisp breaded chicken cutlet with house vodka sauce, pecorino romano, and ricotta over pasta.
- Spicy Rigatoni Vodka with Crispy Chicken Cutlet$27
Spiced calabrian chili vodka sauce, crisp [rosciutto di parma, pecorino romano, and burrata
- Stuffed Chicken Parmagiana Vodka$26
Breaded chicken cutlet, proscuitto di parma, mozzarella, vodka sauce, pecorino romano.
- Tortellini Alfredo with Shrimp and Bacon$26
Cheese Tortellini, house alfredo sauce, crumbled bacon, garlic shrimp, pecorino romano.