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973-415-8885

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MondayClosed
TuesdayClosed
WednesdayClosed
Thursday11:00a – 4:00p
5:00p – 9:00p
Friday11:00a – 4:00p
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Pan Roasted Halibut with Asparagus and Wild Mushroom Quinoa

Posted by anthony on Tuesday, February 18, 2014

Pan seared fresh halibut served over grilled asparagus and seasoned wild mushroom quinoa. Topped with roasted tomato

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