“Sunday Gravy”

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homemade meatballs and italian sausage slow cooked with beef bracciole in tomato sauce and served over pasta with grated pecorino romano cheese and ricotta

Pan Roasted Herbed Pork Chop

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Marinated Thick Cut Pork Chop,  pan seared , then oven roasted with fresh herbs, root vegetables and baked apples

Crown Roast Pork Chop

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Crown roast of pork with glazed vegetables in a cabernet sauce

Tortellini Vodka with Shrimp

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Cheese Tortellini, house vodka sauce, , garlic shrimp, pecorino romano.

Roasted Chicken & Eggplant Caponata

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Roasted chicken breast layered with marinated eggplant & herbs, mozzarella, and sundried tomato