Dinner Menu


Arancini Vodka – $12

Rice ball stuffed with seasoned ground beef, mozzarella, fresh herbs, pecorino romano. Served with house vodka sauce.

Caprese Plate with Eggplant, Proscuitto, Roasted Peppers, and Mozzarella – $15

Breaded Eggplant, , roasted peppers, proscuitto, fresh basil

Eggplant and Sauce – $12

Breaded eggplant cutlets topped with house vodka sauce, ricotta, and pecorino.

Empanada Platter – $12

2 house made empanadas with cheddar & pico, in a crisp fried dough.  Ask server for todays selection

Fried Ravioli with Tomato Basil Sauce – $11

cheese ravioli dipped in bread crumbs and fried golden brown and topped with grated pecorino and tomato basil sauce

Meatball Parm Egg Rolls – $12

House-made meatballs with tomato sauce and mozzarella, egg roll style.

Pulled Pork Disco Fries – $14

Slow roasted BBQ pulled pork, caramelized onions, and melted sharp cheddar over fries.

Wedge Salad with Buttermilk Ranch Dressing – $12

Lettuce wedge, crisp bacon, toasted walnuts, crumbled bleu cheese, house-made garlic buttermilk dressing.


Baked Ziti with Meatballs and Italian Sausage – $17

Italian hot and sweet sausage, house-made meatballs, mozzarella, ricotta, pecorino romano, and vodka sauce.

Brisket and Short Rib Burger with House Sauce – $17

Custom blend burger with crisp bacon, caramelized onions, cheddar, tomato, and house sauce.

Cauliflower Crust Pizza with Arugula, Goat Cheese, Fresh Figs, & Proscuitto,di Parma – $22

Gluten free cauliflower crust pizza with arugula, prosciutto di parma, fresh fig, goat cheese and drizzled with honey balsamic reduction

Cavatelli with Italian Sausage and Broccoli Rabe – $18

Cavatelli pasta with saute broccoli rabe, italian hot & sweet sausage, garlic, olive oil, and pecorino romano cheese

Cheese Ravioli with Vodka or Meat Sauce – $14

Fresh cheese ravioli topped with our store made sauce and pecorino romano cheese.

Chicken Cutlet Giambotta with Italian Sausage – $22

Breaded chicken cutlet served with grilled hot and sweet Italian sausage, broccoli rabe, hot peppers, roasted potatoes, peppers and onions.

Chicken Cutlet Milanese with Hot Cherry Peppers – $21

Thin sliced breaded chicken cutlet topped with arugula and tomato salad, hot cherry peppers, and pecorino romano. Served with pasta.

Chicken Parm Alfredo with Fresh Spinach – $24

Breaded chicken cutlet, melted mozzarella, penne pasta, creamy alfredo sauce, fresh spinach, pecorino romano


Chicken Parmagiana – $19

Breaded chicken cutlet, mozzarella, tomato basil sauce, pecorino romano

Crisp Buttermilk Chicken and Waffles – $16

Buttermilk marinated fried chicken with crisp bacon, melted cheese, roasted pears, and a drizzle of maple syrup.  Served with macaroni salad.

Eggplant Parmagiana – $16

Breaded eggplant cutlets, melted mozzarella, plum tomato basil sauce, and pecorino romano. Served with pasta.

Eggplant, Spinach, and Broccoli Rabe Lasagna – $19

breaded eggplant, fresh spinach, broccoli rabe, ricotta and mozzarella with creamy bechamel sauce

Mushroom Ravioli Alfredo – $15

Saute mushroom and ricotta stuffed ravioli with portabella mushroom alfred sauce

Pappardelle Bolognese with Meatballs & Ricotta – $19

Pappardelle pasta and our store made bolognese sauce made with ground beef and sausage.  Topped with  meatball, pecorino romano cheese, and whipped ricotta

Pasta Vodka with Chicken Cutlet and Ricotta – $20

Crisp breaded chicken cutlet with house vodka sauce, pecorino romano, and ricotta over pasta.

Pork Osso Bucco with Buttermilk Mashed – $26

Slow Roasted pork shank, red wine wine reduction served with buttermilk mashed potatos

Shrimp Fra Diavolo – $18

Jumbo Shrimp in a spicy tomato sauce served over angel hair with grated pecorino

Spaghetti Squash Primavera – $14

Steamed spaghetti squash, mixed roasted fresh vegetables, pecorino romano cheese, olive oil, and roasted garlic

add grilled or crispy chicken 5.00
add garlic roasted shrimp 7.00

Tortelloni Alfredo with Shrimp and Bacon – $24

Cheese tortelloni, house alfredo sauce, garlic shrimp, pecorino romano.