Anthony's

Dinner Menu

Appetizers

Caprese Plate with Eggplant, Proscuitto, Roasted Peppers, and Mozzarella – $15

Breaded Eggplant, , roasted peppers, proscuitto, fresh basil

Chicken Empanada Platter – $12

Two fried empanadas stuffed with chicken and cheese, served with cilantro pesto.

Eggplant and Sauce – $12

Breaded eggplant cutlets topped with house vodka sauce, ricotta, and pecorino.

Fried Ravioli w/Tomato Basil Sauce – $14

Crisp fried ravioli served with house tomato basil sauce

Meatball Parm Egg Rolls – $12

House-made meatballs with tomato sauce and mozzarella, egg roll style.

Pulled Pork Disco Fries – $14

Slow roasted BBQ pulled pork, caramelized onions, and melted sharp cheddar over fries.

Soup of the Day – $7

Split Pea w/Ham or Chicken & Dumpling

Wedge Salad with Buttermilk Ranch Dressing – $13

Lettuce wedge, crisp bacon, toasted walnuts, crumbled bleu cheese, chopped red onion, cucumber, house-made garlic buttermilk dressing.

Entrées

Baked Ziti with Meatballs and Italian Sausage – $17

Italian hot and sweet sausage, house-made meatballs, mozzarella, ricotta, pecorino romano, and vodka sauce.

Brisket and Short Rib Burger with House Sauce – $17

Custom blend burger with crisp bacon, caramelized onions, cheddar, tomato, and house sauce.

Cauliflower Crust Pizza with Roasted Vegetables and Pesto – $18

Gluten-free 12″ cauliflower pizza topped with mozzarella, mixed roasted vegetables, pesto drizzle (no nuts), and pecorino romano cheese

Add grilled chicken $4.00
Add garlic roasted shrimp $6.00

Cavatelli with Italian Sausage and Broccoli Rabe – $18

Cavatelli pasta with saute broccoli rabe, italian hot & sweet sausage, garlic, olive oil, and pecorino romano cheese

Chicken Cutlet Giambotta with Italian Sausage – $24

Breaded chicken cutlet served with grilled hot and sweet Italian sausage, broccoli rabe, hot peppers, roasted potatoes, peppers and onions.

Chicken Cutlet Milanese with Hot Cherry Peppers – $23

Thin sliced breaded chicken cutlet topped with arugula and tomato salad, hot cherry peppers, and pecorino romano. Served with pasta.

Chicken Parm Alfredo with Fresh Spinach – $24

Breaded chicken cutlet, melted mozzarella, penne pasta, creamy alfredo sauce, fresh spinach, pecorino romano

 

Eggplant Parmagiana – $16

Breaded eggplant cutlets, melted mozzarella, plum tomato basil sauce, and pecorino romano. Served with pasta.

Lasagna Bolognese – $19

Layered with ricotta, mozzarella, basil, pecorino, house meat sauce with sausage

Mushroom Ravioli Alfredo – $15

Saute mushroom and ricotta stuffed ravioli with portabella mushroom alfred sauce

Pappardelle Bolognese with Italian Sausage & Ricotta – $20

Pappardelle pasta and our store made bolognese sauce made with ground beef and sausage.  whipped ricotta

Pasta Vodka with Chicken Cutlet and Ricotta – $22

Crisp breaded chicken cutlet with house vodka sauce, pecorino romano, and ricotta over pasta.

Spicy Rigatoni Vodka with Crispy Chicken, Prosciutto, Burrata – $26

Spiced calabrian chili vodka sauce, crisp Prosciutto di Parma, pecorino romano, and burrata

Tortelloni Alfredo with Shrimp and Bacon – $26

Cheese tortelloni, house alfredo sauce, garlic shrimp, pecorino romano.