Dinner Menu

Appetizers

Arancini Vodka – $13

Rice ball stuffed with seasoned ground beef, mozzarella, fresh herbs, and pecorino romano. Served with house vodka sauce.

Caprese Plate with Eggplant, Proscuitto, Roasted Peppers, and Mozzarella – $15

Breaded eggplant,  roasted peppers, proscuitto, fresh basil

Eggplant and Sauce – $13

Breaded eggplant cutlets topped with house vodka sauce, ricotta, and pecorino.

Empanada Platter – $15

3 house made empanadas with cheddar & pico, in a crisp fried dough.  Ask server for todays selection

Fresh Baked Quiche – $9

baked onto our flaky pie crust with pecorino romano and mozzarella cheese

Fried Ravioli w/ Tomato Basil Sauce – $14

Crisp fried ravioli served with house tomato basil sauce

Jumbo Stuffed Artichoke Oreganatte – $15

Steamed jumbo artichoke stuffed with bread crumbs, garlic, parsely, basil, and pecorino romano

Meatball Parm Egg Rolls – $15

House-made meatballs with tomato sauce and mozzarella, egg roll style.

Potato Croquette with Tomato Basil Sauce – $12

Breaded and fried seasoned potato with pecorino and fresh parsley.  Served with tomato basil sauce

Wedge Salad with Buttermilk Ranch Dressing – $13

Lettuce wedge, crisp bacon, toasted walnuts, crumbled bleu cheese, chopped red onion, cucumber, house-made garlic buttermilk dressing.

Entrées

Anthony’s Loaded Double Bacon Cheddar Smash Burger – $21

Double beef short rib &  brisket burger with crisp bacon, pickles, caramelzed onions, cheddar, and house sauce.  Served with fries and onion rings

Baked Ziti with Meatball and Italian Sausage – $18

A mix of hot and sweet Italian sausage, house meatballs, mozzarella, ricotta, pecorino romano, and house tomato basil sauce mixed and baked with ziti pasta.

Cauliflower Crust Pizza with Roasted Vegetables and Pesto – $22

Gluten-free 12″ cauliflower pizza topped with mozzarella, mixed roasted vegetables, cilantro pesto (no nuts), and Pecorino Romano cheese.

Add grilled chicken $4.00
Add garlic roasted shrimp $7.00

Cheese Ravioli with Vodka or Tomato Basil – $15

fresh cheese ravioli topped with our store made sauce and pecorino cheese

Chicken Cutlet Giambotta with Italian Sausage – $25

Breaded chicken cutlet served with grilled hot and sweet Italian sausage, broccoli rabe, hot peppers, roasted potatoes, peppers and onions.

Chicken Cutlet Milanese with Hot Cherry Peppers – $23

Thin sliced breaded chicken cutlet topped with arugula and tomato salad, hot cherry peppers, and pecorino romano. Served with pasta.

Chicken Parm Alfredo with Fresh Spinach – $26

Breaded chicken cutlet, melted mozzarella, penne pasta, creamy alfredo sauce, fresh spinach, pecorino romano

 

Classic Chicken Parmagiana – $19

Served with pasta topped with house made tomato basil sauce, pecorino romano

Eggplant Milanese w/ Hot Cherry Peppers – $19

Breaded eggplant topped with  arugula & tomato salad, hot cherry peppers, red onions, pecorino romano, house balsamic

Eggplant Parmagiana – $18

Breaded eggplant cutlets, melted mozzarella, plum tomato basil sauce, and pecorino romano. Served with pasta.

Fresh Cheese Manicotti Marinara – $15

Ricotta cheese filled pasta sheets with our house tomato sauce

Gnocchi Bolognese with Pecorino and Ricotta – $23

homemade potato gnocchi with whipped ricotta and topped with shaved Italian cheese

Pasta Vodka with Chicken Cutlet and Ricotta – $22

Crisp breaded chicken cutlet with house vodka sauce, pecorino romano, and ricotta over pasta.

Spicy Rigatoni Vodka with Crispy Chicken – $27

Spiced calabrian chili vodka sauce, crisp [rosciutto di parma, pecorino romano, and burrata

Stuffed Chicken Parmagiana Vodka – $26

Breaded chicken cutlet, proscuitto di parma, mozzarella, vodka sauce, pecorino romano.

Tortellini Alfredo with Shrimp and Bacon – $26

Cheese Tortellini, house alfredo sauce, crumbled bacon, garlic shrimp, pecorino romano.