Dinner Menu

Appetizers

Beef & Cheddar Empanadas – $10

2 seasoned ground beef, pico, & cheddar in a crisp pastry dough

Caprese Plate with Eggplant, Roasted Peppers, and Mozzarella – $16

Breaded eggplant,  roasted peppers, fresh mozzarella, proscuitto di parma, .  Balsamic glaze

Eggplant and Sauce – $14

Breaded eggplant cutlets topped with house vodka sauce, ricotta, and pecorino.

Fried Ravioli w/ Tomato Basil Sauce – $14

Crisp fried ravioli served with house tomato basil sauce

Heirloom Tomato Pie – $12

roasted seasoned heirloom tomatos with caramelized onions, fresh basil, with fontina and pecorino romano cheese baked into a flaky pie crust

Meatball Parm Egg Rolls – $12

2 House-made meatballs with tomato sauce and mozzarella, egg roll style.

Spinach & Goat Cheese Quiche – $9

Fresh Spinach, roasted peppers, goat cheese baked onto our flaky pie crust

Wedge Salad with Buttermilk Ranch Dressing – $14

Lettuce wedge, crisp bacon, toasted walnuts, crumbled bleu cheese, chopped red onion, cucumber, house-made garlic buttermilk dressing.

Entrées

Cajun Grilled Salmon with Mango Pineapple Salsa – $33

Fresh grilled cajun salmon served with seasoned rice

Cavatelli with Italian Sausage and Broccoli Rabe – $24

Cavatelli pasta with saute broccoli rabe, italian hot & sweet sausage, garlic, olive oil, and pecorino romano cheese

Chicken Cutlet Giambotta with Italian Sausage – $28

Breaded chicken cutlet served with grilled hot and sweet Italian sausage, broccoli rabe, hot peppers, roasted potatoes, peppers and onions.

Chicken Cutlet Milanese with Hot Cherry Peppers – $28

Thin sliced breaded chicken cutlet topped with arugula and tomato salad, hot cherry peppers, and pecorino romano. Served with pasta.

Chicken Parm Vodka – $28

Chicken Parmagiana with house vodka sauce and fresh mozzarella

Eggplant Parmagiana – $18

Breaded eggplant cutlets, melted mozzarella, plum tomato basil sauce, and pecorino romano. Served with pasta.

Fettucini Vodka with Braised Beef Short Rib – $34

Braised beef short rib with fettucini pasta vodka, pecorino romano and ricotta

Mushroom Ravioli Alfredo – $19

Saute mushroom and ricotta stuffed ravioli with portabella mushroom alfred sauce

Pasta Vodka with Chicken Cutlet and Ricotta – $25

Crisp breaded chicken cutlet with house vodka sauce, pecorino romano, and ricotta over pasta.

Short Rib Ravioli with Vodka Sauce – $22

Fresh ravioli stuffed with braised beef short rib and topped with house vodka sauce

Spicy Rigatoni Vodka with Burrata and Crispy Chicken Cutlet – $28

Spiced calabrian chili vodka sauce, crisp prosciutto di parma, pecorino romano, and burrata

Stuffed Chicken Parmagiana Vodka – $28

Breaded chicken cutlet, proscuitto di parma, mozzarella, vodka sauce, pecorino romano.

Summer Salad Melon, Goat Cheese, Grilled Shrimp, and Fresh Strawberries – $25

Mixed greens topped with proscuitto di Parma, fresh melon,  grilled shrimp, strawberries, goat cheese, roasted pecans

 

Tortellini Alfredo Shrimp – $28

Cheese Tortellini, fresh shrimp  with house alfredo sauce.