Anthony's

Brunch Menu

Anthony’s BLT – $14

Our take on a classic favorite. Crisp bacon, arugula, goat cheese, avocado, tomato, and herbed mayo on 12-grain bread. Served with a side of your choice.

Avocado, Egg, Spinach, and Bacon Croissant Sandwich – $14

Scrambled egg and cheddar with crisp bacon, spinach, and avocado. Served on fresh baked croissant

Bacon, Egg, and Cheddar Biscuit – $11

Scrambled eggs, crisp bacon, and melted cheddar on buttermilk biscuit. Served with breakfast potato

Bacon, Egg, and Spinach Flatbread – $16

Over-easy eggs, sauteed spinach, crisp bacon, melted cheddar, pico de gallo, and avocado in a toasted flatbread wrap.

Beef Brisket Burnt Ends with Tater Tots – $19

Crisp tater tots topped with scrambled eggs, cheese, peppers & onions, and smoked brisket ends

Blueberry Pound Cake French Toast – $18

Fresh baked  blueberry pound cake, dipped, battered and griddled. Topped with powdered sugar with butter and syrup.  Served with 2 eggs

Burrata, Egg, Spinach, and Bacon Croissant Sandwich – $16

Over easy egg,  sautéed spinach,  avocado, and crisp bacon

Cannoli Cream Waffles – $15

Buttermilk waffles topped fresh cannoli cream, chocolate drizzle, and sliced strawberries.

Cauliflower Crust Breakfast Pizza – $22

Gluten-free thin crust 12′ cauliflower pizza with mozzarella and roasted vegetables, topped off with over-easy eggs and crisp bacon.

Chicken Cutlet BLT – $15

breaded crispy chicken cutlet, bacon, lettuce, tomato, and mayo

Chicken Cutlet, Broccoli Rabe, and Mozzarella Sandwich – $15

Chicken cutlet sandwich with sauteed broccoli rabe, fresh mozzarella, balsamic vinaigrette, and grated Italian cheese

Cookie Butter Waffles – $16

Buttermilk waffles with cookie butter, fresh sliced bananas, whipped cream, cookie butter drizzle, and crumbled biscoff cookies

Cornbread Bacon Waffles – $16

Cornbread waffles filled with pieces of crisp bacon, drizzled with spiced honey, and dusted with powdered sugar.

Crisp Buttermilk Chicken and Waffles – $20

Seasoned buttermilk fried boneless chicken drizzled with spiced honey, brown butter pear slices, crisp bacon, and warm syrup. Served between two buttermilk waffles.

French Toast Bread Pudding – $15

A slice of our house bread pudding turned into French toast. Served with butter and syrup

French Toast Breakfast Sandwich – $16

Texas French toast filled with grilled Taylor Ham, crisp bacon, scrambled egg, melted cheese, and warm syrup.

Healthy Start Omelette – $19

Egg white omelet with grilled chicken and grilled veggies, avocado, melted mozzarella, and chimichurri sauce. Served with multigrain toast and a side of your choice.

Hippie Taco Skillet – $16

Soft corn tortillas topped with roasted spaghetti squash, black beans, and veggies, topped with over-easy eggs, cotija cheese, and chimichurri in a cast iron skillet.

Nutella and Banana French Toast – $15

Thick-sliced egg bread battered and griddled, topped with Nutella and fresh bananas.

Pulled Pork Disco Fries and Eggs – $18

Smoked BBQ pulled pork over crispy fries, melted mozzarella, caramelized onions,  and two over-easy eggs.

Soft Shell Crab BLT – $23

Fresh Maryland soft shell crab is battered and pan fried, served on toasted multigrain with crisp bacon, arugula, tomato, red onion, and herbed mayo

Sweet Potato Bacon Hash with Chicken Sausage – $16

Hash of sweet potato, bacon, peppers, and onions topped with over-easy eggs, grilled chicken apple sausage, avocado, and chimichurri sauce in a cast iron skillet.

The Brunch Burger – $22

Two smashed patties of our custom ground beef blend of short rib and brisket,on a brioche bun with melted cheese, crisp bacon, tomato, pickle, over-easy egg, & house sauce.

Tres Leches French Toast – $16

French toast topped with fresh berries, whipped cream, and tres leches cream.