Brunch Menu

Apple Fritter Chicken & Waffles – $21

Fresh apple fritter donut grilled and turned into our popular buttermilk chicken and waffles with crisp bacon, roasted pears, and melted cheddar.  Served with syrup and tater tots

Apple Fritter French Toast – $16

Fresh apple fritter donut made french toast style- dipped in egg and griddled, topped with a dusting of powdered sugar.

Arancini and Eggs – $15

Arancini stuffed with seasoned beef and mozzarella, topped with vodka sauce, over-easy eggs, and Pecorino Romano.

Bacon, Egg, and Cheddar Biscuit Sliders – $14

Scrambled eggs, crisp bacon, and melted cheddar on buttermilk biscuit. Tots

Bacon, Egg, and Spinach Flatbread – $16

Over-easy eggs, sauteed spinach, crisp bacon, melted cheddar, pico de gallo, and avocado in a toasted flatbread wrap.

Balsamic Pasta Salad with Grilled or Crispy Chicken – $18

Cold pasta salad with artichokes, olives, red onion, Pecorino Romano, and our house balsamic vinaigrette. Topped with your choice of grilled or crispy chicken.

Banana Pudding French Toast – $18

Challah bread dipped in french toast batter with fresh made banana pudding, whipped cream, sliced bananas, salted caramel drizzle, and crushed nilla wafer cookies.

Bread Pudding French Toast – $16

Custard bread pudding with fresh baked croissants griddled into french toast style. Served with butter and syrup

Broccoli Cheese Quiche – $12

served with tots or pasta salad

Burrata, Egg, Spinach, and Bacon ,Croissant Sandwich – $16

Over easy egg, burrata, crisp bacon, spinach, and avocado. Served on fresh baked croissant

Chicken Cutlet, Broccoli Rabe, and Fresh Mozzarella Sandwich – $16

Chicken cutlet sandwich with sauteed broccoli rabe, fresh mozzarella, balsamic vinaigrette

Cookie Butter Waffles – $16

Buttermilk waffles with cookie butter, fresh sliced bananas, whipped cream, cookie butter drizzle, and crumbled biscoff cookies

Cornbread Bacon Waffles – $15

Cornbread waffles with crisp bacon drizzled with spiced honey, and dusted with powdered sugar.

Crisp Buttermilk Chicken and Waffles – $20

Seasoned buttermilk fried boneless chicken, topped with brown butter pear slices, crisp bacon, melted cheddar served between 2 house made buttermilk waffles

Empanadas and Eggs Platter – $14

Two house-made empanadas served with over-easy eggs and side of chimichurri sauce

French Toast Breakfast Sandwich – $17

Texas French toast sandwich with  breakfast sausage, crisp bacon, scrambled egg, melted cheese, and warm syrup.

Italian Breakfast Skillet – $16

Scrambled eggs, grilled Italian sausage, peppers, onions, melted mozzarella, and pecorino cheese served on top of tater tots in a cast iron skillet.

Nutella & Banana French Toast – $17

Thick-sliced egg bread battered and griddled, topped with nutella hazelnut spread, bananas, whipped cream, and crushed fererro rocher .

Pound Cake French Toast – $18

Fresh baked  pound cake, dipped, battered and griddled. Topped with powdered sugar with butter and syrup.  Served with 2 eggs

Salmon Burger – $16.00

Salmon burger with tomato, arugula, red onion and house dressing

Short Rib Steak and Egg Burrito – $18

with scrambled eggs, onions & peppers, cheddar cheese,  sour cream, and salsa

served with tater tots

Smoked Kielbasa and Egg Skillet – $17

Fresh smoked kielbasa, scrambled eggs, crisp potatoes, onions & peppers, melted cheddar.

Soft Shell Crab BLT – $23

Fresh maryland soft shell crab dredged in seasoned flour and fried.  Served on multigrain toast with arugula, tomato, crisp bacon and house sauce

Summer Salad w/Fresh Melon, Fig, Goat Cheese – $24

Salad greens with fresh melon, figs, cactus pear, goat cheese, proscuitto di parma, garlic roasted shrimp